Pie in the Sky

Recently, I tried making my own pie for the first time.  I had an extra pie crust left over from when I made quiche, so I decided to make cherry pie.  It was easy to make and it was SOOO yummy!!  Here is the recipe:

Cherry Pie

1 pie crust

1 can cherry pie filling

1 package cream cheese, softened

1/3 cup sugar

1 egg

1 tsp. vanilla extract

 

1. Pour pie filling into crust.

2. Beat cream cheese, sugar, egg, + vanilla in a bowl until smooth.  Carefully spread around outside edges of pie, leaving a 3-inch circle of cherries exposed in the center.  Bake for 30 min. or until edges are brown.  Cool + refrigerate for several hours before serving.

 

When eating this, it felt like a little taste of heaven.  There are certain foods that automatically make me sing praises to Jesus and this was one of them! :)